French chef cookware mixing whipping bowl with ring for hanging for chocolate , white egg, candy jelly lmade during the middle of the 20th century. 12 1/4" (31cm) diameter 7 1/8" (18cm) height thickness 1.1mm weight 3lb 11.57oz (1.689 kilogram). A few bumps and the tears od the back of the rolled edge as shown by the following pictures.
For our French-speaking friends
Cul rond en cuivre martelé pour chef pâtissier avec son anneau d'accroche, milieu du XXe siècle. Bel état, petites bosses et chocs. Hauteur 15 cm, diamètre 30,3 cm, épaisseur 1,1 mm, poids 1,689 Kg.